Электронная книга: Rachel Allen «Recipes from My Mother»
Издательство: "HarperCollins"
ISBN: 9780008179809 электронная книга Купить за 1950.53 руб и скачать на Litres |
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Rachel Allen
Rachel Allen (born Birth date and age|1972|03|21 in
Biography
Encouraged by her family, Rachel went to the Ballymaloe Cookery School at the age of 18. After graduating from the school she cooked at the renowned Ballymaloe House Hotel, eventually returning first to test recipes and then to teach at the school.
She worked for a while as a caterer in
In September 2004
Rachel has written for many Irish publications including 3 years on Irish lifestyle magazine Image and now has a weekly column in
Rachel has most recently appeared at Taste of the World for the
Rachel lives near Ballymaloe with her husband, another cook, who runs two restaurants in Cork, and two children, however Rachel is pregnant with her third child at this present time. [ [http://uktv.co.uk/food/item/aid/530905 UKTV Food: Chefs: Rachel Allen ] ] .
On the
References
External links
* http://www.rachelallen.co.uk
Источник: Rachel Allen
См. также в других словарях:
from\ time\ to\ time — adv. phr. Not often; not regularly; sometimes; occasionally; at one time and then again at another time. Even though the Smiths have moved, we still see them from time to time. Mother tries new recipes from time to time, but the children never… … Словарь американских идиом
from time to time — {adv. phr.} Not often; not regularly; sometimes; occasionally; at one time and then again at another time. * /Even though the Smiths have moved, we still see them from time to time./ * /Mother tries new recipes from time to time, but the children … Dictionary of American idioms
from time to time — {adv. phr.} Not often; not regularly; sometimes; occasionally; at one time and then again at another time. * /Even though the Smiths have moved, we still see them from time to time./ * /Mother tries new recipes from time to time, but the children … Dictionary of American idioms
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