Электронная книга: Pierre Schuck «Handbook of Food Science and Technology 2. Food Process Engineering and Packaging»

Handbook of Food Science and Technology 2. Food Process Engineering and Packaging

This book is a source of basic and advanced knowledge in food science for students or professionals in the food science sector, but it is also accessible for people interested in the different aspects concerning raw material stabilisation and transformation in food products. It is an updated and translated version of the book«Science des aliments» published in 2006 by Lavoisier. “Science des aliments” is a general and introductory food science and technology handbook, based on the authors’ Masters and PhD courses and research experiences. The book is concise, pedagogical and informative and contains numerous illustrations (approximately 500 original figures and tables). In three volumes), it summarizes the main knowledge required for working in food industries as scientists, technical managers or qualified operators. It will also be helpful for the formation of students in food science and biotechnologies(bachelor’s and master’s degree).

Издательство: "John Wiley&Sons Limited"

ISBN: 9781119285236

электронная книга

Купить за 10424.97 руб и скачать на Litres

Другие книги автора:

КнигаОписаниеГодЦенаТип книги
Analytical Methods for Food and Dairy PowdersFood and dairy powders are created by dehydrating perishable produce, such as milk, eggs, fruit and meat, in order to extend their shelf life and stabilise them for storage or transport. These… — John Wiley&Sons Limited, электронная книга Подробнее...17679.22электронная книга
Handbook of Food Science and Technology 3. Food Biochemistry and TechnologyThis third volume in the Handbook of Food Science and Technology Set explains the processing of raw materials into traditional food (bread, wine, cheese, etc.). The agri-food industry has evolved in… — John Wiley&Sons Limited, электронная книга Подробнее...11196.4электронная книга
Handbook of Food Science and Technology 1. Food Alteration and Food QualityThis book serves as a general introduction to food science and technology, based on the academic courses presented by the authors as well as their personal research experiences. The authors'main… — John Wiley&Sons Limited, электронная книга Подробнее...9652.07электронная книга

Look at other dictionaries:

  • Food — For other uses, see Food (disambiguation). Part of a series on …   Wikipedia

  • Da-Wen Sun — This is a Chinese name; the family name is Sun. 孙大文 Da Wen Sun Da Wen Sun Born Chaozhou, China Occupation …   Wikipedia

  • Da-Wen Sun — 孙大文 孫大文 Da Wen Sun Sun Dawen (chinesisch 孫大文 / 孙大文 Sūn Dàwén), auch bekannt unter dem Namen Da Wen Sun, ist ein chinesischer Professor für Lebensmittel und Biosystemtechnik an der University College Dublin …   Deutsch Wikipedia

  • Da-Wen Sun — 孫大文 孙大文 Da Wen Sun Dans ce nom chinois, le nom de famille, Sun, précède le prénom. Sun Dawen (chinois 孙大文; chinois traditionnel 孫大文; pinyin: Sūn Dàwén), connu sous le nom d’usage Da Wen Sun, est Professeur dans le département Food and Biosystems… …   Wikipédia en Français

  • Dawen Sun — Da Wen Sun Sun Dawen (chin. 孫大文 / 孙大文, Sūn Dàwén), auch bekannt unter dem Namen Da Wen Sun, ist Professor für Lebensmittel und Biosystemtechnik an der University College Dublin. Inhaltsverzeichnis 1 Biographie …   Deutsch Wikipedia

  • Sun Dawen — Da Wen Sun Sun Dawen (chin. 孫大文 / 孙大文, Sūn Dàwén), auch bekannt unter dem Namen Da Wen Sun, ist Professor für Lebensmittel und Biosystemtechnik an der University College Dublin. Inhaltsverzeichnis 1 Biographie …   Deutsch Wikipedia

  • 孙大文 — Da Wen Sun Sun Dawen (chin. 孫大文 / 孙大文, Sūn Dàwén), auch bekannt unter dem Namen Da Wen Sun, ist Professor für Lebensmittel und Biosystemtechnik an der University College Dublin. Inhaltsverzeichnis 1 Biographie …   Deutsch Wikipedia

  • 孫大文 — Da Wen Sun Sun Dawen (chin. 孫大文 / 孙大文, Sūn Dàwén), auch bekannt unter dem Namen Da Wen Sun, ist Professor für Lebensmittel und Biosystemtechnik an der University College Dublin. Inhaltsverzeichnis 1 Biographie …   Deutsch Wikipedia

  • logistics — /loh jis tiks, leuh /, n. (used with a sing. or pl. v.) 1. the branch of military science and operations dealing with the procurement, supply, and maintenance of equipment, with the movement, evacuation, and hospitalization of personnel, with the …   Universalium

  • Beer — This article is about the alcoholic beverage. For other uses, see Beer (disambiguation). Schlenkerla Rauchbier straight from the cask …   Wikipedia

  • Brewing — Brewer redirects here. For other uses, see Brewer (disambiguation). This article is about the commercial brewing of beer. For making tea, see Steeping. For homebrewing, see Homebrewing. A 16th century brewery Brewing is the production of beer… …   Wikipedia