Книга: Джанет Харди-Гулд «Chocolate»
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Производитель: "Oxford University Press" Серия: "Oxford Bookworms Library" Classics, modern fiction, non-fiction and more. Written for secondary and adult students the Oxford Bookworms Library has seven reading levels from A1-C1 of the CEFR. You can drink it, and you can cook with it. You can even make buildings, dresses, and hats out of it. Формат: 129х216 мм, 64 стр.
ISBN: 978-0-19-478730-7 Купить за 147 грн (только Украина) в магазине Yakaboo |
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См. также в других словарях:
chocolate — sustantivo masculino 1. (no contable) Alimento preparado con cacao y azúcar, al que puede añadirse leche, canela o vainilla: una barrita de chocolate. pastilla* de chocolate. tableta de chocolate. 2. Bebida preparada con este alimento disuelto en … Diccionario Salamanca de la Lengua Española
chocolaté — chocolaté, ée [ ʃɔkɔlate ] adj. • 1771; de chocolat ♦ Parfumé au chocolat. ⇒ cacaoté. Bouillie chocolatée. ● chocolaté, chocolatée adjectif Qui contient du chocolat. chocolaté, ée adj. Contenant du chocolat, parfumé au chocolat … Encyclopédie Universelle
chocolate — (Etim. disc.); cf. nahua xocoatl, de xoco, amargo, y atl, agua). 1. m. Pasta hecha con cacao y azúcar molidos, a la que generalmente se añade canela o vainilla. 2. Bebida que se hace de esta pasta desleída y cocida en agua o en leche. 3. coloq.… … Diccionario de la lengua española
chocolate — [chôk′lət, chäk′lət; chôk′ə lət, chäk′ələt] n. [? via Fr chocolat < Sp chocolate < Nahuatl čokola:λ] 1. a paste, powder, syrup, or bar made from cacao seeds that have been roasted and ground 2. a drink made of chocolate, hot milk or water,… … English World dictionary
Chocolate — Choc o*late, n. [Sp., fr. the Mexican name of the cacao. Cf. {Cacao}, {Cocoa}.] 1. A paste or cake composed of the roasted seeds of the {Theobroma Cacao} ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla. [1913… … The Collaborative International Dictionary of English
chocolate — ► NOUN 1) a food made from roasted and ground cacao seeds, typically sweetened and eaten as confectionery. 2) a sweet covered with chocolate. 3) a drink made by mixing milk or water with chocolate. 4) a deep brown colour. DERIVATIVES chocolatey… … English terms dictionary
