Книга: Muhammad Aamir and Muhammad Hanif «Drying of fruits and vegetables»
|
Производитель: "LAP Lambert Academic Publishing" A high performance parabolic trough solar collector was developed during this study and was used for drying of vegetables and fruits. The materials used are easily available in the markets and included steel sheet with high power of reflecting light, steel pipe, angle iron and fully insulated drying box. The concentrating collector was a tilted at 34 south (Equivalent to the latitude of Peshawar). The concentrating reflector has a reflecting surface area of 2. 9 m2 and focal length of 0. 17 m. The length and width of the collector were 2. 4 m and 1. 21 m, respectively. The absorber having a surface of 0. 376 m2 was fixed in front of the reflector at the distance equal to focal length. The heated air was flowing through fan from absorber tube to drying box. The maximum temperature of the absorber was 140 oC. The drying box was a 1 m x 0. 57 m x 0. 55 m box fully insulated. All Fruits and vegetable were dried with high air flow rate (1. 72 kg. min-1). Efficiency was determined by taking the... ISBN:9783659248795 Издательство: "LAP Lambert Academic Publishing" (2012)
ISBN: 9783659248795 |
Другие книги схожей тематики:
| Автор | Книга | Описание | Год | Цена | Тип книги |
|---|---|---|---|---|---|
| Consumer Dummies | Canning and Preserving All-in-One For Dummies | Everything you need to can, preserve, and put up your own food Amid an increasing focus on locally sourced whole foods, preserving, rather than preservatives, is enjoying a comeback. With 300… — John Wiley&Sons Limited (USD), электронная книга Подробнее... | 1755.42 | электронная книга | |
| Home Canning And Drying Of Vegetables And Fruits.. | Книга представляет собой репринтное издание. Несмотря на то, что была проведена серьезная работа по… — Книга по Требованию, - Подробнее... | 2011 | 411 | бумажная книга |
См. также в других словарях:
Technological and industrial history of Canada — The technological and industrial history of Canada encompasses the country s development in the areas of transportation, communication, energy, materials, public works, public services (health care), domestic/consumer and defense technologies.… … Wikipedia
fat and oil processing — ▪ chemistry Introduction method by which animal and plant substances are prepared for eating by humans. The oil and fat products used for edible purposes can be divided into two distinct classes: liquid oils, such as olive oil, peanut … Universalium
AGRICULTURAL LAND-MANAGEMENT METHODS AND IMPLEMENTS IN ANCIENT EREẒ ISRAEL — Ereẓ Israel is a small country with a topographically fragmented territory, each geographical region having a distinctive character of its own. These regions include: the coastal plain, the lowlands, the hilly country, the inland valleys, the… … Encyclopedia of Judaism
Drying (food) — Flattened fish drying in the sun in Madagascar. Fish are preserved through such traditional methods as drying, smoking and salting.[1] … Wikipedia
Drying — For the food conservation method, see drying (food). Drying is a mass transfer process consisting of the removal of water or another solvent [1] by evaporation from a solid, semi solid or liquid. This process is often used as a final production… … Wikipedia
food and drink — The diversity of the diet of an ancient Mesopotamian depended in large part on his or her income and social class. In general, poorer folk, who made up the vast bulk of the population, consumed mainly food products made from cereals (grains),… … Ancient Mesopotamia dictioary
