Книга: Editors of Cooking Light Magazine Editors of Cooking Light Magazine «Cooking Light: Light and Easy Menus»

Cooking Light: Light and Easy Menus

Производитель: "Неизвестный"

Cooking Light: Light and Easy Menus ISBN:084872383X

Издательство: "Неизвестный" (2001)

ISBN: 084872383X

См. также в других словарях:

  • interior design — 1. the design and coordination of the decorative elements of the interior of a house, apartment, office, or other structural space, including color schemes, fittings, furnishings, and sometimes architectural features. 2. the art, business, or… …   Universalium

  • Regional variations of barbecue — Barbecue has many regional variations, based on several factors: *the type of meat used *the sauce or other flavoring added to the meat *when the flavoring is added during preparation *the role that smoke plays in preparation *the equipment and… …   Wikipedia

  • Cuisine of the Midwestern United States — Chicago style deep dish pizza …   Wikipedia

  • Fried egg — For the suspected meteor crater, see Fried Egg (crater). Eggs, sunny side up (with added ground black pepper visible), frying in a pan …   Wikipedia

  • The Electric Company (1971 TV series) — The Electric Company redirects here. For the 2009 revival, see The Electric Company (2009 TV series). For other uses, see Electric company (disambiguation). The Electric Company 1971–1977 logo of The Electric Company. Format Child …   Wikipedia

  • Culture of Australia — Culture of Australia …   Wikipedia

Поделиться ссылкой на выделенное

Прямая ссылка:
Нажмите правой клавишей мыши и выберите «Копировать ссылку»