Книга: Stamm Mitch «Pastry Chef`s Apprentice»
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Производитель: "TBS mix" For many people, pastries, cakes, chocolates, and sweets come ready to eat right from the grocery store. If they`re lucky, a local bakery or chocolate shop satisfies the community`s sweet tooth. Few people think they have the skill or the time to tackle something as seemingly complicated and time-consuming as homemade pastry. In The Pastry Chef`s Apprentice, author Mitch Stamm simplifies a culinary school`s core pastry curriculum and teaches the reader just how quickly you can go from sifting and stirring to spectacular. The masters featured in The Pastry Chef`s Apprentice teach classic pastry skills, such as caramel, pate a choux, tart crusts, and more, to the amateur food enthusiast. Through extensive, diverse profiles of experienced experts plus fully illustrated tutorials and delicious recipes, the reader gets insider access to real-life chefs, bakers, culinary instructors, and more. With these new skills - or just the chance to revisit their old standards - everyone from casual cooks to devoted epicures will learn dozens of new ways to take their kitchen skills to the next level. Издательство: "TBS mix" (2011)
ISBN: 978-1-59253-711-2 |
Другие книги автора:
| Книга | Описание | Год | Цена | Тип книги |
|---|---|---|---|---|
| Pastry Chef's Apprentice | For many people, pastries, cakes, chocolates, and sweets come ready to eat right from the grocery store. If they're lucky, a local bakery or chocolate shop satisfies the community's sweet tooth. Few… — TBS mix, - Подробнее... | бумажная книга |
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